Learn how to make your own mash, and how to process it to make alcohol. Andrina will walk you through the process of how to set up and use a Copperhead reflux still, and how to then dilute your alcohol for tincture making. This class could also be helpful for those who want to make their own mash for Gin. We work within small intimate classes.
Class Distilling for Tinctures - Class 104
A day class is from 10am to 3pm. Snacks are provided and a take home product is included.
This class will be run on 18/12/21
There will be a certificate of attendence provided at the end of the day.
If you need to cancel I will do my best to reschedule you but at my discretion there will be no refund for cancellations.